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Delivery within 1-3 days
Rated 9.4 out of 10
60,000+ satisfied customers preceded you
Minimum 10 years guarantee
The Seki Magoroku Kaname Kiritsuke knife from Kai Shun combines advanced Japanese technology with traditional craftsmanship. The knife features a core of extremely hard VG Xeos steel, with a hardness of 60-62 (±1) HRC, covered with two layers of stainless steel. This unique composition creates a thin cutting edge that minimizes resistance during cutting, while ensuring long-lasting sharpness and extremely precise cuts.
The handle, made of black grained Pakka wood, is carefully handcrafted for a seamless transition to the bolster. The octagonal, ergonomic shape offers excellent control and comfort during use, making the knife fit perfectly in the hand.
This edition of the Seki Magoroku Kaname series is a refined choice for culinary perfectionists who appreciate functionality and aesthetics.
Unique features and specifications
Maintenance and recommendations
Before first use, rinse the knife with hot water. Clean the blade after each use with a mild detergent and dry it thoroughly with a soft cloth. Rinse acidic foods immediately to prevent corrosion.
Always wash the knife by hand, as a dishwasher can damage the material. Keep the wooden handle in optimum condition by occasionally oiling it with neutral vegetable oil or Camellia oil. Professional sharpening is recommended to maintain sharpness and durability. Use a traditional whetstone or an electric sharpening system from our range.
Safe storage
Store the knife in a knife block, wooden drawer insert, magnetic strip or blade protector to prevent damage. Make sure the blade does not come into contact with other metal objects.
A beautiful gift
This Kiritsuke knife comes in a stylish gift box, making it a perfect gift for any cooking enthusiast or professional chef.
Bring precision to your kitchen
Order the Seki Magoroku Kaname Kiritsuke knife and experience the perfect balance between functionality and elegance with every cutting movement!
Couldn't load pickup availability
Couldn't load pickup availability
Delivery within 1-3 days
Rated 9.4 out of 10
60,000+ satisfied customers preceded you
Minimum 10 years guarantee
With respect for the ancient Samurai tradition, KAI has been producing exceptional kitchen knives in Seki, Japan since 1908. Each knife is handmade from natural materials and represents the best of Japanese craftsmanship.
View all KAI Shun products.