Shinrai Knives - Diamond Sharpening Rod Black

Keep your knives sharp with our Shinrai - Diamond sharpening rod black. The name says it all: a sharpening rod removes material from your knife to make it sharper. If your knives have lost their sharpness after a lot of use, you can easily sharpen them again with a sharpening rod.

How do you use a sharpening rod?
Although the sharpening result differs, the technique remains the same as with a honing steel. Place the knife at the correct sharpening angle against the sharpening rod. Hold the sharpening rod horizontally or stand it upright with the tip on a cutting board or countertop. Start at the heel of the knife and gradually move the blade along the sharpening rod until you reach the tip. Ensure that the entire edge makes contact with the sharpening rod for an even sharpening result.

• Made of diamond carbon steel
• Makes your chef's knives razor sharp in no time
  
• 30-centimeter rod
• The best in its price range
• 5-year warranty

Easy and fast
Quickly sharpen your knife with a sharpening rod. With a sharpening rod, you remove a relatively large amount of steel from your knife in one motion. If you were to sharpen your knife every day with a sharpening rod, little of your knife would remain.

Sharpening is fun!
Cutting with a dull knife is never pleasant. With a sharpening rod, your dull kitchen knife will be sharp again in no time, which is fun to see and experience!

With the Shinrai - Diamond sharpening rod black, you can sharpen your knives quickly and effectively, so they always stay in top condition. Perfect for both professional chefs and home cooks! Order now and give your knives the sharpness they deserve!