Shinrai Knives - Jōnetsu Damascus Nakiri knife 18 cm
Pros and cons
Frequently bought together
Total:
938,00
1.560,00
Save
39%
The Shinrai Knives - Jōnetsu Damascus Nakiri knife 18 cm from Shinrai Knives is the perfect addition to your kitchen. This Japanese vegetable knife is designed for precision and speed, making cutting vegetables effortless and clean.
This knife belongs to the Jōnetsu series, which symbolizes pure passion and dedication. The series combines emotion with intensity and is known for its robust appearance, razor-sharp performance, and unique, charred oak handle.
Unique features and specifications:
- VG-10 Damascus steel 3-layer: The blade is constructed from high-quality VG-10 steel, ensuring long-lasting sharpness and wear resistance.
- Nakiri knife 18 cm: Ideal for slicing, chopping, and finely dicing vegetables and herbs, with clean and straight cutting movements.
- Straight blade: Ensures full contact with the cutting board, allowing you to work quickly and efficiently.
- Solid oak handle: Made from a single piece of premium oak, providing a sturdy and comfortable grip.
- Unique charred design: The back of the handle is subtly charred, giving each knife a tough and unique character.
- Water-resistant finish: Resistant to moisture and prolonged use.
- Perfect grip: Designed for optimal control and precision during cutting.
- Tip: Wooden cutting boards keep knives sharper longer and prevent wear because they have a soft surface.
- Warranty: We are fully convinced of the quality of Shinrai kitchen knives. Therefore, we offer a 5-year warranty on material and manufacturing defects!
A beautiful gift
This Nakiri knife is not only a functional kitchen tool but also a stylish gift for any home chef. Thanks to its unique design and high-quality finish, it is a gift that is sure to impress.
Use & maintenance
For optimal longevity, it is recommended to wash the knife by hand and dry it immediately. Use a wooden or plastic cutting board to maintain the sharpness of the blade. Regular sharpening or honing with a honing steel will keep the knife in top condition. Store the knife in a safe place, such as a knife block or magnetic strip, to prevent damage.
Elevate your cutting experience
Experience for yourself the perfect combination of sharpness, control, and Japanese style with the Jōnetsu Nakiri knife and turn every cut into a precision work. Order yours today.
Specifications
Shinrai Knives - Jōnetsu Damascus Nakiri knife 18 cm
Pros and cons
Betaal in 3 delen van 113,66
Frequently bought together
Total:
938,00
1.560,00
Save
39%
The Shinrai Knives - Jōnetsu Damascus Nakiri knife 18 cm from Shinrai Knives is the perfect addition to your kitchen. This Japanese vegetable knife is designed for precision and speed, making cutting vegetables effortless and clean.
This knife belongs to the Jōnetsu series, which symbolizes pure passion and dedication. The series combines emotion with intensity and is known for its robust appearance, razor-sharp performance, and unique, charred oak handle.
Unique features and specifications:
- VG-10 Damascus steel 3-layer: The blade is constructed from high-quality VG-10 steel, ensuring long-lasting sharpness and wear resistance.
- Nakiri knife 18 cm: Ideal for slicing, chopping, and finely dicing vegetables and herbs, with clean and straight cutting movements.
- Straight blade: Ensures full contact with the cutting board, allowing you to work quickly and efficiently.
- Solid oak handle: Made from a single piece of premium oak, providing a sturdy and comfortable grip.
- Unique charred design: The back of the handle is subtly charred, giving each knife a tough and unique character.
- Water-resistant finish: Resistant to moisture and prolonged use.
- Perfect grip: Designed for optimal control and precision during cutting.
- Tip: Wooden cutting boards keep knives sharper longer and prevent wear because they have a soft surface.
- Warranty: We are fully convinced of the quality of Shinrai kitchen knives. Therefore, we offer a 5-year warranty on material and manufacturing defects!
A beautiful gift
This Nakiri knife is not only a functional kitchen tool but also a stylish gift for any home chef. Thanks to its unique design and high-quality finish, it is a gift that is sure to impress.
Use & maintenance
For optimal longevity, it is recommended to wash the knife by hand and dry it immediately. Use a wooden or plastic cutting board to maintain the sharpness of the blade. Regular sharpening or honing with a honing steel will keep the knife in top condition. Store the knife in a safe place, such as a knife block or magnetic strip, to prevent damage.
Elevate your cutting experience
Experience for yourself the perfect combination of sharpness, control, and Japanese style with the Jōnetsu Nakiri knife and turn every cut into a precision work. Order yours today.






Shinrai Knives - Jōnetsu Damascus Nakiri knife 18 cm
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