Shinrai Knives - Kigami Exclusive Damascus Bread Knife 20 cm

The Kigami Exclusive Damascus Bread Knife 20 cm from Shinrai Knives makes short work of hard crusts and soft insides. Thanks to its perfectly shaped serrated edge, you can effortlessly cut through bread, pastries, and even hard vegetables.

Kigami Exclusive
Kigami stands for timeless Japanese craftsmanship. Each knife in this series is handcrafted and embodies the perfect balance of strength, sharpness, and elegance. The Bread Knife combines a razor-sharp, serrated blade with the robust elegance of Damascus steel, ideal for daily use in style.

Unique features and specifications

• 3-layer VG-10 Damascus steel:
  The blade is constructed from three layers of high-quality VG-10 Damascus steel. This steel is known for its excellent sharpness, wear resistance, and durability – perfect for intensive daily use.
• Tsuchime (hammered) finish:
  The unique hammered texture, also known as Tsuchime, not only provides a beautiful appearance but also prevents food from sticking to the blade.
• Hardness of 60–62 HRC:
  With an impressive hardness of 60–62 HRC, the knife retains its razor-sharp edge for a long time and is resistant to wear.
• Single-bevel sharpened in traditional serration:
  Single-bevel sharpened at a sharp 7.5-degree angle for exceptional precision and minimal cutting resistance. Ideal for fluid, controlled cutting movements.
• High-quality wooden handle:
  The handle is made from a combination of cherry wood (bolster) and high-quality walnut wood. Thanks to a special finish, the wood is water-resistant and offers a comfortable, firm grip even during prolonged use.

Durability and quality
The Kigami Exclusive series from Shinrai Knives is built to last for years. Thanks to the combination of durable VG-10 steel, traditional forging techniques, and high-quality wood types, you will enjoy a knife that retains its sharpness, strength, and beauty for years.

A beautiful gift
The Kigami Exclusive Bread Knife comes in a luxurious gift box. Perfect as a gift for a passionate cook or as a well-deserved addition to your own knife collection.

Maintenance tips
To keep your knife in top condition, we recommend washing it by hand with mild soap and warm water. Dry it immediately with a soft cloth and avoid the dishwasher.
Regularly use a sharpening stone or honing rod to maintain sharpness, and store the knife safely in a knife block or on a magnetic strip.

Experience the perfect balance of tradition, sharpness, and elegance.
Discover the Shinrai Knives Kigami Exclusive Damascus Bread Knife 20 cm and elevate your cooking skills.