Yaxell - Knife sharpener for SG-2 Japanese knives

This Yaxell SG-2 Knife Sharpener is specially designed for maintaining Japanese knives made with the extremely hard SG-2 (HRC 63) steel. Recommended by Yaxell, this pull-through sharpener is essential for maintaining and sharpening knives with an SG-2 steel core.

How do you use a pull-through sharpener?

Sharpen with care
The SG-2 steel is exceptionally hard, but also brittle. Using abrasive grits that are too coarse can damage the blade. This knife sharpener is carefully designed to prevent this.

Perfect for Japanese knives
Japanese knives have a different sharpening angle than European knives (Japanese knives have a 15-degree sharpening angle). To keep your knife as sharp as new, we recommend using specialized knife sharpeners or whetstones. Sharpening knives manually on a whetstone requires considerable knowledge and skill, so we recommend using this knife sharpener for sharpening your Japanese knives.

Choose convenience and expertise
The Yaxell SG-2 Knife Sharpener makes maintaining your precious knives much easier. Trust this sharpener to maintain the sharpness of your Japanese knives and enjoy a perfect edge every time.