Yaxell - Knife sharpener for VG10 Japanese knives

This Yaxell VG-10 Knife Sharpener is specially designed for maintaining Japanese knives made with the extremely hard VG-10 (HRC 61) steel. Recommended by Yaxell, this pull-through sharpener is essential for maintaining and sharpening knives with a VG-10 steel core.

How do you use a pull-through sharpener?
Sharpen with care
VG-10 steel is exceptionally hard, but also brittle. Using abrasive grits that are too coarse can damage the blade. This knife sharpener is carefully designed to prevent this.

Perfect for Japanese knives
Japanese knives have a different sharpening angle than European knives ( Japanese knives have a 15-degree sharpening angle). To keep your knife as sharp as new, we recommend using specialized knife sharpeners or whetstones. Sharpening knives manually on a whetstone requires a lot of knowledge and skill, which is why we recommend using this knife sharpener to sharpen your Japanese knives.

Choose convenience and expertise
The Yaxell VG-10 Knife Sharpener makes maintaining your precious knives much easier. Trust this sharpener to maintain the sharpness of your Japanese knives and enjoy a perfect edge every time.